All about Stuffed Bell Peppers

Each and every culture has a unique and different food philosophy. They have their own ways of cooking food. One single dish can be made in so many different ways. But what stays same is the love and passion they have for cooking. The styles might be different but they want to indulge in the act of cooking which is considered as a spiritual pursuit. Whether one is cooking daily for loved ones or just trying improvising food, cooking can elevate the soul to great heights. And when it comes to improvising with Quinoa and beef along with using peppers, the result is great.
 

Try to improvise food and make the best use of most versatile art form in innovative way. Unlike other artistic mediums, it has the capacity to engage all the senses. You can change the way dish tastes, can make use of new ingredients and can always five it beautiful presentations. Everything matters whether it is presentation of dish or the Chefs taste, aroma and texture of what is served.

When the stuffed bell peppers is cooked with Quinoa and beef you get a healthy and tasty dish that is really tough to find. In some dishes you find taste while in some you find nutrition but in stuffed bell peppers you find nutrition as well as the flavors to satiate the taste buds. You need 45 minutes for the preparation of the dish and it takes approximately 30-60 minutes to cook the dish. You can get tasty 10 stuffed peppers in a matter of 2 hours.
 

A person always has something special that stays close to the heart whether it is about a dish or any other product. Stuffed bell peppers have always stayed favorite of people especially kids. All of them have their own way of having the dish. Many people like improvising food and when it comes to peppers, the fresh tomatoes can be replaced by the canned tomatoes, onions can be replaced by 1-2 bay leaves for the different flavor and the honey can be used instead of the brown sugar. The options are unlimited. What is just required is that extra imagination to make things work. Cooking is an art which knows no bounds. You can experiment with food and can also unload all your emotions on the plate. You are sure to love the change in the taste that you bring in the food and others are also going to appreciate your efforts and innovative thought.

Cooking simple food with a twist for a healthy diet!

If you think cooking is very difficult and it must always be made only particular manner and style then you will definitely be proved wrong with lots of cooking methods available in today’s age. Both what may be called as a difficult and simple food can still me made in a healthy and a proper manner right away at home to bring in a homemade version of the same in a different style if you hold a passion in cooking.

What is all about improvising-food?

If you think of innovation in your everyday dish in a better manner adding different stuffing, fillings, roasting ingredients then it will turn out to be that dish which is bound to be in the category of improvising-food in a simply and an elegant manner.

For example, you can find crackers to support to this fact in this page. Crackers that particular snack which not only you but everybody else is bound to buy in the departmental stores in ease. This is a quick shop item and people will hardly have the second thought of making them at home. But still such crackers will bring in a different touch to the item and will make you feel good having them at home under your own preparation.

 

Cracker with a twist – home made recipe:

Like every other food or a snack, even a cracker can have an innovation portion in it to make it look good and tastier in a different style rather than consuming in the same old fashion. This way it won’t be boring for us and will help you taste something different every time you eat this. Normally these  healthy crackers are made with ingredients like spelt flour, oatmeal, salt, pepper, flax, sunflower seeds, sesame seeds, oregano and chia seeds. This can simply be mixed in water and baked in oven for a particular temperature to get the relevant texture of the cracker.

While this can even be improvised with other kind of mixtures where things like nuts, pistachio, pumpkin, hemp and other seeds can be added according to you interest and the oregano can still be flavored accordingly to add more flavor and color to the dish but still the health and the nutrient factor should remain the same without going compromised.

If you think cooking at home is tough then worry not. Try this right away and you will simply fall in love with cooking and can capture this art in no time.

Best thing about Beet Root Sliders

People love variety and uniqueness in their cuisine. Many people keep on experimenting with the way they cook food. They take cooking as a form of art where they can bring in new ideas daily and can work on improvising food. The process is much similar to life where everyday brings new challenges and a person with high spirits faces them and wins them. New recipes and food is the key to happiness and innovation. It breaks the shackles of old conventional thoughts and ways of cooking food.
 

Making a change in sliders is something that no one has ever thought of. You can try and make beet sliders which can be made in just forty minutes. The time required for cooking three beet sliders is forty minutes and is counted as a perfect healthy low calories dish. The dish is low on calories and good on taste. It satiates the taste buds and makes sure that it stays nutritious at the same time.   It is really tough to improvise such kind of dish.

Beet root Sliders can be made in the time of winters when the beet stays favorite food ingredient of all the people. The season also witnesses many parties, events, family gatherings, friends get together and other occasions. Improvising food is a unique way to make these occasions special. You can celebrate things in new ways with new recipes and can make fun memories for life time.  You might be scared to try new dish at the occasions as they are meant for best food and best drink. But don’t think that you are going to spoil the taste of food. In fact you are going to enhance the taste and gets lots of accolades and appreciations for your these efforts.
 

Beet Root Sliders main ingredient is Beet which is full of health benefits. It has beta-carotene which is required by human body. It gets converted into vitamin A in the body. It is a powerful antioxidant and promotes healthy eyesight and skin. People like to include beets in their food as it lycopene, a substance that may reduce the risk of prostate and other forms of cancer. The other name of life is to try new things, take risks and be successful in doing the things. Don’t be afraid of failure. Just pursue your cooking passion and you will be soon on a path of improvising food on regular basis.

Have a proper diet for a healthy life ahead!

If you think you are a foodie then all kinds of dish should kindle your taste buds and so this yummy healthy Chicken rolls. Are you an ardent lover of chicken? Are you a diehard eater? Then you should definitely choose those improvising-food which would focus on your health and will also maintain the same taste as required. Yes! Chicken rolls with low calories.

This low calorie food might be seen as a complicated one while it is not so exactly. You can easily cook a non vegetarian dish than a vegetarian one and it this healthy Chicken rolls can be the best example for this. Just get the chicken breasts !and spill dome olive oil, sprouts, ginger garlic paste, salt to taste, and all that spicy sauce which can make your chicken roll yummy and cook them to get a mouth watering dish. A variety of low calorie recipe can be made out of this chicken as a main ingredient. One can also make a stew, soup, a curry in chicken or a side dish fried for an afternoon lunch or for a night dinner.

Besides many dishes available, people get tempted to have them all without giving a proper focus on improvising-food. When you start looking into this, you can eat healthy and stay happy for long. A dietician or a chef master can also guide you in such recipe and you can really have a nice time munching these chicken rolls anywhere anytime at your own wish. May it be a birthday bash, any event, a family meet or a party night, this simple chicken roll with a spicy sauce of your choice will help you enlighten the event or the gathering with more energy and fun. It is very simple to make and all that goes in this roll can be personalized according to your wish.

If you are a beginner in cooking, don’t worry as there are lots of food blogs and recipe to help you with which you can prepare your own cook book of all those yummy delicious dishes. Just click them online or collect all those cook books that help you in having a healthy diet which will help you move in the right track. Thus, start trying amazing dishes in a fast, fresh and in a simple manner.

Kale chips for a healthy diet

Lots of interesting and delicious food is brought to you now and then in today’s world and if you are a foodie such recipes will undoubtedly be exciting you and tempting you a lot to consume. But having food which heals disease matters a lot in today’s world with changing trend in lifestyle and what we consume. As a matter of improvising food every food or ingredient that goes into your food should be looked into to reduce calories and to increase energy.

Crispy and healthy baked kale chips

In this page you will look at all the essentials of kale. Kale is that leafy green veggie which is similar in type to a cabbage and can be consumed in different styles. Baked kale chips are a very popular and a healthy diet which can replace the ordinary potato chips as a matter of improvising food. Such kale variety will reduce the body fat and calories which will otherwise be formed on eating potato chips. Such kale chips can be made crispy and fresh at home by getting a fresh bunch of kale leaf from the market. This is available in any market and is a very generic type easy to cook and have. Watch your movies and TV shows now with this baked kale chips or event have this on the menu card for a party or a get together to impress the gathering with a healthy food. With kale, the normal potato chips can be easily ignored as this brings in taste along with needed energy.

With crispy baked kale chips you need not worry about any other snack. You need not worry about eating something which is not healthy anymore as this kale holds all the energy you need in every bite you take. Kale can also be had as a curry with some other chopped vegetables and spices added in a particular order. A stew or a soup from kale is again a innovative way of consuming healthy food. So with kale as an ingredient, you can either bake or even cook them in the way you like in the simpler way possible which is quick, easy and fast to serve.

With lots of food blogs available online, with expert guidance and lots of cook books, every ingredient can be thoroughly studied and used before you cook them to eat. With proper care on what you eat you can easily kill all those harmful disease and have a healthy life ahead.

Black Rice Risotto with Mushroom Recipe

Black rice is one of the nutritional foods that you can add to your food. It is also the healthiest rice in the whole world. The deep purple color of the rice is from the anti inflammatory antioxidants that gives the tasty blueberries their rich purple color; anthocyanins. If you are finding ways for eating more and more anthocyanins , than it is a key  component  of  any inflammatory diet. Black rice is often seen in the Asian cuisine, especially in the desert that is commonly called as purple sticky rice.

There re different types of the rice and the rice becomes purple after they are cooked. There are different varieties and some comes out fluffy as white rice and some nutty like brown rice. The best thing is that there are plenty of recipes which you can check from black rice. If you want to learn to make different recipes then there are plenty of good websites on the internet from where you can find different recipes to cook. 

Here is one of the best recipes from the improvising food.

Black Rice Risotto with Mushroom

Here is the list of the ingredients

·         Two tablespoon olive oil

·         One large onion, finely chopped

·         Two cloves of garlic

·         Ten oz. Chopped brown mushroom into one and a half inch pieces

·         One half cup black rice

·         Half cup white wine

·         Six cups  vegetable stock or chicken

·         Freshly cracked  black pepper and salt

·         One cup Parmesan cheese  and for garnish as well

Recipe

Heat one tablespoon olive oil and add onion and garlic and cook them for 3-4 minutes. Add mushroom and stir after that add black rice and stir for 2 minutes. Increase the heat and also add wine and slowly add broth, keep stirring and repeat the process. Make sure there is not too much liquid just so that the rice becomes firm. Cover the rice until they are fully cooked after that adds the Parmesan and mix it well with the rice until it completely melts. Your beautiful Mushroom Risotto is ready. Add a slice of Parmesan, which will be a healthy and tasty contribution to your plate. Also have a glass of wine which you used in cooking and enjoy your delicious and beautiful dish.

You will not only get taste, but it is healthy as well. You can also include this in your party or get together; it will just take 30-40 minutes to cook.

Improvising food, life and pizza

Ever since a child starts to speak these days the favorite food that comes out of his mouth is pizza. Pizza is all time favorite of all children, youngsters and even the adult people. From pizza party to having a pizza alone in the favorite restaurant, there was nothing more thrilling than opening the cardboard box which when opened revealed a round pie with eight delicious slices waiting to be devoured.

The specialty of pizza lies in the very fact that any kind of ingredient can be used on the pizza. You can change the dough pizza and can use the many ingredients like pepperoni, anchovies, barbecue chicken, cauliflower, pineapple and many others. Even the people who love improvising food they always keep pizza on the top of their list. They take cooking as an art and always keep on experimenting with the form of pizza.
Pizza making can also become an art when you keep on experimenting with the dough pizza and along with the favor try to give it a different shape and size. You can even think of giving different flavors to the different pies. One can have a tomato and pepperoni on it while the other can have layers of cauliflower and the chili sauce. Improvising food just needs an idea and the courage to follow your heart. While making pizza you just need that simple piece of innovative idea to altogether give it a different taste. Don’t be afraid of trying the new. If you will afraid then you can never be successful in your attempt. Embrace the art and make something different from the usual.

The making of pizza is different and the art of eating it is also different. Along with the style of improvising food people even change the way they have pizza. Doesn’t it sound interesting? It is all fun. Forget all the conventional ways and mannerisms and dare to try unique ideas. Some people like to have pizza only with fork. But that is so boring. The people who eat it by folding a pie in two scores the most in improvising eating style of pizza. The people who are conscious about health and still want to have pizza like to take out the extra cheese from their hand or some don’t mind having a greasy slice. The theme is to do something new what you have never done before. Improvise your life, pizza and embrace some fun and change in your boring life. Remember to keep things healthy.  

For Healthy And Homemade Pizza!

We all love pizza but most of us afraid of the calories we consume while chewing the cheese burst pizza. But now you can make a crispy yet yummy pizza by Improvising-Food. You can replace the unhealthy and high calorie cheese with low fat mozzarella and some seasonal vegetables. You can cut down the expenses and improve your kid’s health by making tasty snacks at home. Pizza can be most tempting for adults and kids, and now it is healthy too. 

Here is a healthy and tasty recipe to make Dough Pizza. You can get these items at your nearest grocery store. This is also very healthy for kids and dieters.

How To make tomato Sauce for the pizza?
All you need is one tbsp olive oil, one tbsp garlic, some oregano, one tbsp ketchup, one spoon tomato puree, half cup of water. To make the dough you need 2 eggs, half tbsp salt, one medium size cauliflower head (should be cooked in water), and low fat mozzarella. For the toppings you can try anything you like or seasonal vegetables like mushrooms, broccoli, tomato, onion, and bell pepper etc.

Improvising-Food the food would be the best option. You can use zucchini instead of cauliflower and basil instead of oregano.

Let’s start working on the crispy Dough Pizza…
Heat a pot with little oil in it and add some garlic cloves and oregano. Stir the mixture and add some ketchup and water then cook it for -7minutes. Keep the toppings ready.

Take out the flowers from cauliflower and slice them. Put it into the food processor and then squeeze it to get rid of the moister, this is important to make the pizza crispier. Mix dough and other ingredients together and spread a thick layer on parchment paper.

Put the pizza in the oven for 20 minutes until it’s crispy and crunchy. Spread the tomato sauce and garnish it with seasonal veggies and your favorite mozzarella.  Put it back into the oven for 5 minutes and enjoy the crunchy pizza.

There are many other healthy ways to make a great pizza. You can check out different pizza recipes online. The recipes are easy to follow and you can pick few for your kids. You can learn new ways to improvise the food and its ingredients to make it healthier and better.

A Healthy Mushroom Recipe With Kale And Pistachios: ImprovisingFood!!

Mushroom that soft and chewy veggie is almost everyone’s favorite and the best thing about it is you can eat it raw and it tastes as good as cooked. If you really love dishes made of mushroom then this is going to be one of the most delicious dishes ever. This mushroom dish is unlike those healthy dishes that are just healthy but not yummy. Some of the ingredients that are used in this recipe may taste bad when raw but they are cooked in such a manner that it will taste so good. This Recipe of Pistachios & Mushroom And Kale with Quinoa is so delicious.

Here are The Main Ingredients You Will Need to Make This Dish…

The total preparation time for this dish is 45 minutes and you need 12-13 fresh medium kale leaves, 1 cup of quinoa, which is soaked in water, half cup sliced unsalted Pistachios And Mushroom, half cup of sliced parsley and leaves, two cups of vegetable stock, one tbsp sliced ginger, 2-3 onions, two cups of veggie soup, half tbsp salt, black pepper and ground nutmeg. 

A Healthy Mushroom Recipe With Kale And Pistachios

 How to Prepare The Dish… 

The first step is to cook the kale leaves. Pour some ice water in a bowl and then pour some water in a pot and boil it then hold kale leaves from the base of the stem and soak the leaves for 10 seconds or so. Now dip the leaves in the cold water bowl for few minutes to end the cooking process.  This process will keep the leaves fresh and green for while cooking. Now it is time to take off the rough vapor from the leaves. Put kale leaves on chopping board then cut the bottom of it with sharp knife, to make the process easy, pile all the kale leaves and then chop them.

It’s time to stuff the material…

Heat 1 tbsp olive oil in a pot and then fry onions in it until they appear transparent, and this process won’t take more than 5 minute. Add the unsalted pistachio, salt, and pepper, mushroom and swirl it for 2 minutes. Then put some parsley and quinoa and stir. Put half cup of veggie stock and cook it until this is soaked in quinoa and now remove the pot and let it get cool down for a minute or so.

Now lay the leaves on a plain board; pile two tbsp quinoa on kale just above the point where you chopped the stem. Fold it inside, then fold the sides and then simply roll it. Place the stuffed kale leaves in a manner that they remain in position while cooking. Add one tbsp olive oil and fry some chopped ginger and onions. Then add some veggie stock, pepper and salt and boil it for 40 minutes. Serve as the recipe of Kale with Quinoa as you want.

Healthy and Delicious Dough Pizza

As the word Pizza comes majority of the people have same kind of reaction. Guess what it can be? Yeah there is a bright shine in the eyes and water in the mouth as and when they hear Pizza.  There are many pizza restaurants and outlets all over the world. But making a pizza at home beats the fun of having pizza at a pizza outlet. In the search of new taste and to make an incredible pizza at home people keeps on experimenting with new toppings, new flavors and new ingredients.  One of such incredible pizza which is not even found in the famous Pizza outlets is Dough Pizza which has Cauliflower stuffed in it. 

Healthy and delicious dough pizza with cauliflower

Making pizza at home with friends and family is complete fun. It brings the joy of togetherness and is a source to create happy moments. Making a pizza together is something which helps to know the varied interest and tastes of each other. Many wonderful things are discovered and of course pizza is no exception. So once in blue moon it is always wise to make a good Dough Pizza with Cauliflower stuffed in it. It’s something that each of us has always wanted to do.

Pizza is not always about simple cheese, routine veggies and lots of fats. Many people love pizza, it is their favorite food but then too they keep it at a hand’s distance so that they don’t put on weight. They are calorie conscious and everyone knows pizza comes with significant calories. So, what can be done to make a pizza that is tasty and as well as low on calories? Is there a mid way which can allow the taste buds to have their favorite food and do not harms the body shape? Well why not; there is a solution to every problem. It is the pizza made with the cauliflower crust. It is a dream pizza of every gal who wants to have a pizza but don’t wants to put on weight. It is tasty, healthy and just about 30% of the calories. It gives the same taste as of a real pizza which is most desired by every generation. So what is the wait for? Why not plan a party this weekend, make something special, a dough pizza with cauliflower and have fun with friends. After all pizza is probably the most delicious meal and is a part of beautiful memories.